We will be treated to a morning of looking around the dairy and a sumptuous lunch made from Piper Hole's finest goat ingredients... the afternoon will include a walk around 'Coronation' meadows finishing with a wander back to the farm for more goaty delights and a cup of tea.
10.30 Arrival, Registration including tea, coffee and biscuits
10.45 Introduction to Piper Hole from Frank Hunter including
History, farm management, holistic treatments, diversification, herbal meadows and sustainable upland farming
Tour of the dairy
12.30 (Approx) - Lunch including grass fed beef, goats cheese and for the daring - goat meat!
1.30 Walk along to the Coronation meadow
2.30 Return to the farm for tea, coffee and a few more Piper Hole treats
The small on farm shop will be open and sells goat milk, cream, cheese, frozen goat meat and soap made from goat milk for anyone who wishes to purchase these items during our visit.